Going back to the 1920's, the U.S. automakers began to break away from Henry Ford's philosophy of sticking with the same model, in the same color, at the same price. Instead, manufactures like General Motors changed models every year, to give the impression that there was something unique that the American Consumer needed to buy. But changing models constantly required large investments of capital for design and retooling. Detroit was planting the seeds of its own destruction if it didn't keep up with trends amongst the buying public.
A high demand for cheap attractive models would lead to one of the biggest muckraker stories in the mid 60's.
In 1965 Ralph Nader published "Unsafe at Any Speed: The designed-In-Dangers of the American Automobile." He exposed how General Motors and the American auto industry were placing consumers' lives at risk by failing to design safe cars. Nader especially singled out the General motors' Corvair which he labeled a death trap.
By the late 1950's, the Big Three automakers were losing out to a public that was demanding smaller, less expensive cars, and was also increasingly attracted to imports, especially the Volkswagen Beetle. Imports, in fact accounted for 10 percent of all sales in the U.S., exceeding 600,000 a year in 1958.
So in 1959 it came as no surprise when the Big Three introduced three smaller models to compete against the imports: the Ford Falcon, Chevrolet Corvaire, and the Plymouth Valiant. These cars, which were cheap to make, and appealing to the consumer would turn out to be unsafe and poorly constructed.
Nader, being a consumer, himself was outraged that the U.S. auto industry could get away with murder. So he published his book "Unsafe at Any Speed" to expose the automakers.
Millions of people read his book.
For its part, GM was shocked that this young, unknown attorney would attack one of the pillars of American business. General Motors trying to hide from the problem was finally caught, and James Roche, president of GM, was forced to apologize before the Senate Subcommittee on Traffic Safety. Also, thanks to Nader, the Consumer Product Safety Act was passed along with the Freedom of Information Act. This forced the U.S auto industry to redesign and overhaul their automobiles.
America owes more than it may ever realize to Nader and his research. If not for him Automobile industries could still be building unsafe cars. The
time and efforts put into "Unsafe at Any Speed" has paid off for American consumers and also for the US auto industry.
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What on Earth is an Enzyme?
Enzymes are the workers in our body that make everything function, by enabling chemical reactions. All living cells contain enzymes. They are hard to visualize, since they are not something tangible, but they are essential to our bodies and our lives depend on them.There are many kinds of enzymes, and they do everything from helping us breath to helping begin life at conception. Eighty percent of our DNA code relates to enzymes. But the kind of enzymes discussed here relate to our digestion and the food we eat.In the process of digestion, the digestive enzymes in our bodies break down food into tiny microscopic parts that the body can use for fuel, growth and repair.
One food may take hundreds of different types of enzymes for the body to digest.Food is naturally filled with enzymes, called ?food enzymes?, that help us to digest that food. The problem is that when we cook or process it, we kill those enzymes. Temperatures over 118 degrees will destroy the enzymes. A good example...
What on Earth is an Enzyme?
How to Grow Snow Peas
Snow peas may have been named because in bright sunlight their light green pods look as if they might be tinged with frost. One of the oldest vegetables, the earliest recorded pea was grown in 9750 BC on the Thai-Burma border. Since snow peas are a favorite addition to Asian dishes, this pea might very well have been a snow pea ancestor. In the large family of legumes, the snow pea (pisum sativum macrocarpon) is a flat-podded pea that bears both pods and seeds that are sweet and edible. Snow peas aren't particular about soil quality, but they do need good drainage.
Plant snow pea seeds about 2-inches apart and one to two inches deep. Snow peas grow best in full sun, but in an area where plants receive some shade from the midday sun as the season progresses. Peas are a cool weather crop. Although snow peas adapt better to higher temperatures than regular peas, for best results you should sow seeds as soon as the soil can be worked. For best germination, keep soil moist yet be careful...
How to Grow Snow Peas
How to Keep Peaceful Relationships
Copyright 2005 Daniel N Brown
Jesus said in the last days many will be offended as the love of the church will grow cold (Matthew 24:10).
So many people are majoring on minor issues today such as whether or not we should speak in tongues, whether or not we should baptize babies, whether or not we should prophesy, and a bunch of other stuff that shouldn't be causing us to gossip, get upset, and run off looking for another church.
Simply because every church is made up of imperfect people, there is not a church anywhere where we will find everything to our liking.
I believe the utmost important thing is to know we are 'born again' children of God and our names are recorded in heaven. We shouldn't be too concerned over different denominational teachings. There will be no denominations in heaven. Just people who love Jesus.
If people speak in tongues, baptize babies, or prophesy, and you do not agree with it, so be it. We are...
What on Earth is an Enzyme?
Enzymes are the workers in our body that make everything function, by enabling chemical reactions. All living cells contain enzymes. They are hard to visualize, since they are not something tangible, but they are essential to our bodies and our lives depend on them.There are many kinds of enzymes, and they do everything from helping us breath to helping begin life at conception. Eighty percent of our DNA code relates to enzymes. But the kind of enzymes discussed here relate to our digestion and the food we eat.In the process of digestion, the digestive enzymes in our bodies break down food into tiny microscopic parts that the body can use for fuel, growth and repair.
One food may take hundreds of different types of enzymes for the body to digest.Food is naturally filled with enzymes, called ?food enzymes?, that help us to digest that food. The problem is that when we cook or process it, we kill those enzymes. Temperatures over 118 degrees will destroy the enzymes. A good example...
What on Earth is an Enzyme?